Spring; pescado de temporada

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  • Spring; pescado de temporada

    19th April, 2019

    With the arrival of spring, and not only this season but throughout the year, we recommend from the La Casa Gallega, to enjoy a diet rich in nutrients that you consume seasonal products. If you love fish and want to know what the seasonal fish, Green Peace publishes a online listing you can check to innovate and enjoy all the fish.

    In spring there is a wide range of Fish. We recommend you la merluza, la lubina, the flounder, monkfish, turbot, bream, cod Skrey, the rooster or the line. Also, Now begins the best time of blue fish, sardines, Mackerel, horse mackerel or anchovies.

    Ask at your local fishmonger What they are the best fish of the day. Will inform you about the last batch received and the quality of the product this season. Also, I also suggest some simple recipe that can get you out of trouble.

    If you want Eat Healthy and also you care about the environment, Ideally, consume seasonal fish and proximity. In Spain we have the Cantabrian coast It is offering a high quality product.

    Por otro lado, If you want to try seasonal fish cooked to perfection, If you want to try some of the gastronomic delight acquis Galician, visit our Casa Gallega and you will find a wide range of Fish fresh and delicious seasonal. Come to our restaurant and enjoy the authentic taste of Galicia.

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